Winery Raphaël et Vincent Bérêche - Côte Millésimé Champagne Grand Cru

Winery Raphaël et Vincent BérêcheCôte Millésimé Champagne Grand Cru

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Côte Millésimé Champagne Grand Cru of Winery Raphaël et Vincent Bérêche is a sparkling wine from the region of Champagne Grand Cru of Champagne.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Côte Millésimé Champagne Grand Cru from the Winery Raphaël et Vincent Bérêche

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Côte Millésimé Champagne Grand Cru of Winery Raphaël et Vincent Bérêche in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Côte Millésimé Champagne Grand Cru of Winery Raphaël et Vincent Bérêche in the region of Champagne often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, butter or green apple.

Details and technical informations about Winery Raphaël et Vincent Bérêche's Côte Millésimé Champagne Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Côte Millésimé Champagne Grand Cru - 2008
In the top 100 of of Champagne Grand Cru wines
Average rating: 4.311110
Côte Millésimé Champagne Grand Cru - 2007
In the top 100 of of Champagne Grand Cru wines
Average rating: 4.211110
Côte Millésimé Champagne Grand Cru - 2006
In the top 100 of of Champagne Grand Cru wines
Average rating: 4.111110
Côte Millésimé Champagne Grand Cru - 2005
In the top 100 of of Champagne Grand Cru wines
Average rating: 4.311110
Côte Millésimé Champagne Grand Cru - 2002
In the top 100 of of Champagne Grand Cru wines
Average rating: 4.211110
Côte Millésimé Champagne Grand Cru - 2001
In the top 100 of of Champagne Grand Cru wines
Average rating: 411110
Côte Millésimé Champagne Grand Cru - 1999
In the top 100 of of Champagne Grand Cru wines
Average rating: 4.411110

The best vintages of Côte Millésimé Champagne Grand Cru from Winery Raphaël et Vincent Bérêche are 1999, 2008, 2005, 2007 and 2002.

Informations about the Winery Raphaël et Vincent Bérêche

The winery offers 18 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Champagne Grand Cru in the region of Champagne

The Winery Raphaël et Vincent Bérêche is one of of the world's greatest estates. It offers 17 wines for sale in the of Champagne Grand Cru to come and discover on site or to buy online.

Top wine Champagne
In the top 1500 of of France wines
In the top 300 of of Champagne Grand Cru wines
In the top 400 of sparkling wines
In the top 7500 wines of the world

The wine region of Champagne Grand Cru

Elite of Champagne: 17 villages rated 100% on the cru scale (1919), only 5% of the 319 communes. Exceptional bubbles with signature notes of brioche, toasted hazelnut, honey, candied citrus, russet apple and chalky minerality, a chiselled finish. Cote des Blancs (Avize, Cramant, Mesnil) sublimates taut, saline Chardonnay. Montagne de Reims (Ambonnay, Bouzy, Verzenay) magnifies fleshy, deep Pinot Noir.


The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.

The word of the wine: Blanc de blancs (champagne)

Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.

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