Winery Vinárstvo Radošina Uvádza - Klevner

Winery Vinárstvo Radošina UvádzaKlevner

The Klevner of Winery Vinárstvo Radošina Uvádza is a white wine from the region of Nitrianska.
This wine generally goes well with

Details and technical informations about Winery Vinárstvo Radošina Uvádza's Klevner.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Doçal de Refóios

Very fresh and light whites with a pale golden robe, airy palate with lively acidity, showing signature aromas of citrus (lemon), white flowers and nervous notes. Confidential heritage profile. Rare and confidential, it belongs to the heritage varieties preserved for their genetic and historical interest within the Vinho Verde DOC. Portuguese white autochtone variety from northern Minho, in the Lima sub-region.

Informations about the Winery Vinárstvo Radošina Uvádza

The winery offers 4 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Nitrianska

The Winery Vinárstvo Radošina Uvádza is one of of the world's greatest estates. It offers 5 wines for sale in the of Nitrianska to come and discover on site or to buy online.

Top wine Nitrianska
In the top 1500 of of Slovak Republic wines
In the top 950 of of Nitrianska wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Nitrianska

Wine region of southwestern Slovakia around Nitra. Aromatic whites dominate. Veltlinske zelene (Gruner Veltliner) as a signature: lively and spicy with notes of white apple, white pepper, lemon, fresh herbs and a mineral touch, a taut palate. Fresh Welschriesling, supple Muller-Thurgau, taut Riesling, lively Sauvignon.

The word of the wine: Cinsault

Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.

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