Winery Vinarství KristFrankovka Moravské Zemské Vino Suché

Red wine of Morava of Czech Republic

2.9

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Frankovka Moravské Zemské Vino Suché of Winery Vinarství Krist is a red wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Vinarství Krist's Frankovka Moravské Zemské Vino Suché.

Winery

Winery Vinarství Krist

Grape varieties

Region/Great wine region

Morava

Country

Czech Republic

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Tressot

Tressot noir is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tressot noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Vinarství Krist

The winery offers 112 different wines.

Its wines get an average rating of 3.6.

It is in the top 150 of the best estates in the region

It is located in Morava

The Winery Vinarství Krist is one of wineries to follow in Morava.. It offers 57 wines for sale in the of Morava to come and discover on site or to buy online.

In the top 15000 of of Czech Republic wines

In the top 15000 of of Morava wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

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