Winery Vinarstvi Kosek - Mikolov Alibernet Pozdni Sbêr

Winery Vinarstvi KosekMikolov Alibernet Pozdni Sbêr

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mikolov Alibernet Pozdni Sbêr of Winery Vinarstvi Kosek is a red wine from the region of Mikulovska of Morava.
This wine generally goes well with

Details and technical informations about Winery Vinarstvi Kosek's Mikolov Alibernet Pozdni Sbêr.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merzling

A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.

Last vintages of this wine

Mikolov Alibernet Pozdni Sbêr - 0
In the top 100 of of Mikulovska wines
Average rating: 3.411100

The best vintages of Mikolov Alibernet Pozdni Sbêr from Winery Vinarstvi Kosek are 0

Informations about the Winery Vinarstvi Kosek

The winery offers 10 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Mikulovska in the region of Morava

The Winery Vinarstvi Kosek is one of of the world's greatest estates. It offers 6 wines for sale in the of Mikulovska to come and discover on site or to buy online.

Top wine Morava
In the top 6500 of of Czech Republic wines
In the top 450 of of Mikulovska wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Mikulovska

The wine region of Mikulovska is located in the region of Morava of Czech Republic. Wineries and vineyards like the Domaine Vinařství Volařík or the Domaine Vinařství Volařík produce mainly wines white, sweet and red. The most planted grape varieties in the region of Mikulovska are Riesling, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Mikulovska often reveals types of flavors of strawberries, apples or floral and sometimes also flavors of tropical fruit, oak or vanilla.


The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.

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