Winery Vina ĐuzelTrnjak Premium

Red wine of Dalmatian Coast of Croatia

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Trnjak Premium of Winery Vina Đuzel is a red wine from the region of Dalmatian Coast.
This wine generally goes well with

Details and technical informations about Winery Vina Đuzel's Trnjak Premium.

Winery

Winery Vina Đuzel

Grape varieties

Region/Great wine region

Dalmatian Coast

Country

Croatia

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Franc de Haute-Saône

Light, fresh reds to drink young, with a lightly coloured clear ruby robe, soft tannins and an airy palate with preserved acidity, showing understated aromas of red fruits. Discreet Jura profile. Now almost extinct, preserved in varietal conservatories for its heritage value, it bears witness to the ampelographic diversity of pre-phylloxera Jura viticulture. French autochthonous black grape from the Haute-Saône vineyard in Franche-Comté.

Last vintages of this wine

Trnjak Premium - 0

In the top 100 of of Dalmatian Coast wines

Average rating: 4.2

The best vintages of Trnjak Premium from Winery Vina Đuzel are 0

Informations about the Winery Vina Đuzel

The winery offers 4 different wines.

Its wines get an average rating of 4.2.

It is in the top 3 of the best estates in the region

It is located in Dalmatian Coast

The Winery Vina Đuzel is one of of the world's greatest estates. It offers 2 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.

In the top 1500 of of Croatia wines

In the top 600 of of Dalmatian Coast wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Dalmatian Coast

Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.