Winery VillieraBrut Natural Chardonnay
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Brut Natural Chardonnay of Winery Villiera in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Brut Natural Chardonnay
Pairings that work perfectly with Brut Natural Chardonnay
Original food and wine pairings with Brut Natural Chardonnay
The Brut Natural Chardonnay of Winery Villiera matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque chicken with chorizo, tagliatelle with fresh salmon or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Villiera's Brut Natural Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Brut Natural Chardonnay from Winery Villiera are 2010, 2015, 2014, 2013 and 2011.
Informations about the Winery Villiera
The Winery Villiera is one of of the world's great estates. It offers 74 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
The wine region of Coastal Region is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine KWV or the Domaine KWV produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Coastal Region are Pinotage, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Coastal Region often reveals types of flavors of cherry, orange or mango and sometimes also flavors of guava, gooseberry or passion fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
