Winery Villa MonreposWeissburgunder Trocken

White wine of Rheingau of Germany

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Weissburgunder Trocken of Winery Villa Monrepos is a white wine from the region of Rheingau.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Weissburgunder Trocken from the Winery Villa Monrepos

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Weissburgunder Trocken of Winery Villa Monrepos in the region of Rheingau is a with a nice freshness.

Food and wine pairings with Weissburgunder Trocken

Pairings that work perfectly with Weissburgunder Trocken

Original food and wine pairings with Weissburgunder Trocken

Cured meat

The Weissburgunder Trocken of Winery Villa Monrepos matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna gratin, marco polo salad or pesto pasta salad.

Details and technical informations about Winery Villa Monrepos's Weissburgunder Trocken.

Winery

Winery Villa Monrepos

Grape varieties

Region/Great wine region

Rheingau

Country

Germany

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Mouyssaguès

Mouyssaguès is a grape variety that originated in the southwest of France. Today it occupies just under a hectare, whereas in the past it filled the entire Lot valley. Its adult leaves have between 7 and 9 lobes. These turn completely red in the autumn. Its blue-black berries are elliptical and short. As for its truncated cone-shaped bunches, they are of medium size. They are also compact and winged. Mouyssaguès has only one approved clone, 1.150. A dozen others have been planted in Aveyron. Mouyssaguès can bud in the middle or late, 8 to 10 days after Chasselas. It ripens early for the second time. Vigorous, it is not very sensitive to the various diseases common to these grape varieties. Although productive, it is preferable to prune it long. The mouyssaguès makes a very astringent and coloured wine. This variety can also be called negret, faroneux, rouge menu or peyregord. Because of its high yield, it is often called the poor man's vine.

Informations about the Winery Villa Monrepos

The winery offers 30 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Rheingau

The Winery Villa Monrepos is one of of the world's greatest estates. It offers 29 wines for sale in the of Rheingau to come and discover on site or to buy online.

In the top 40000 of of Germany wines

In the top 3500 of of Rheingau wines

In the top 200000 of white wines

In the top 650000 wines of the world

The wine region of Rheingau

Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a Dry Riesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.

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