
Winery Villa MartinaPinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the Pinot Grigio from the Winery Villa Martina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Villa Martina in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Villa Martina matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of cuttlefish in parsley sauce, vegan leek and tofu quiche or beef bourguignon with cookéo.
Details and technical informations about Winery Villa Martina's Pinot Grigio.
Discover the grape variety: Kerner
Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Villa Martina are 2016, 0, 2008
Informations about the Winery Villa Martina
The Winery Villa Martina is one of of the world's greatest estates. It offers 8 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.














