Winery Villa DiamantePater Nobilis Irpinia Aglianico
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Pater Nobilis Irpinia Aglianico from the Winery Villa Diamante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pater Nobilis Irpinia Aglianico of Winery Villa Diamante in the region of Campania is a powerful.
Food and wine pairings with Pater Nobilis Irpinia Aglianico
Pairings that work perfectly with Pater Nobilis Irpinia Aglianico
Original food and wine pairings with Pater Nobilis Irpinia Aglianico
The Pater Nobilis Irpinia Aglianico of Winery Villa Diamante matches generally quite well with dishes of beef, pasta or lamb such as recipes of improved horse steak, pasta with chicken or couscous without couscous maker.
Details and technical informations about Winery Villa Diamante's Pater Nobilis Irpinia Aglianico.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Pater Nobilis Irpinia Aglianico from Winery Villa Diamante are 2006, 0
Informations about the Winery Villa Diamante
The Winery Villa Diamante is one of of the world's greatest estates. It offers 10 wines for sale in the of Irpinia Campi Taurasini to come and discover on site or to buy online.
The wine region of Irpinia Campi Taurasini
Campanian DOC sub-zone of Irpinia (Avellino, Montemarano, Castelvetere and Paternopoli, clay soils with limestone deposits, among Italy's latest-ripening vineyards): Aglianico native signature red (≥85%) — remarkable aromatic intensity and balanced structure, red and black berries with spiced notes, preserved tannins yet less weighty than Taurasi, elegant finish. Young drinking with ageing potential. DOC 2005.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
