Winery Vignerons de ThuirDomaine Sainte Marguerite Côtes du Roussillon
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine Sainte Marguerite Côtes du Roussillon
Pairings that work perfectly with Domaine Sainte Marguerite Côtes du Roussillon
Original food and wine pairings with Domaine Sainte Marguerite Côtes du Roussillon
The Domaine Sainte Marguerite Côtes du Roussillon of Winery Vignerons de Thuir matches generally quite well with dishes of beef, pasta or veal such as recipes of delicious bourguignon, mascarpone pasta with tomato sauce or milanese escalope (italy).
Details and technical informations about Winery Vignerons de Thuir's Domaine Sainte Marguerite Côtes du Roussillon.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Vignerons de Thuir
The Winery Vignerons de Thuir is one of of the world's greatest estates. It offers 6 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
