Winery Vigliano BielleseCajanto Coste Della Sesia Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cajanto Coste Della Sesia Rosso from the Winery Vigliano Biellese
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cajanto Coste Della Sesia Rosso of Winery Vigliano Biellese in the region of Piémont is a powerful.
Food and wine pairings with Cajanto Coste Della Sesia Rosso
Pairings that work perfectly with Cajanto Coste Della Sesia Rosso
Original food and wine pairings with Cajanto Coste Della Sesia Rosso
The Cajanto Coste Della Sesia Rosso of Winery Vigliano Biellese matches generally quite well with dishes of beef, pasta or lamb such as recipes of lamb skewers, pho ga (vietnamese chicken soup) or lamb curl.
Details and technical informations about Winery Vigliano Biellese's Cajanto Coste Della Sesia Rosso.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Cajanto Coste Della Sesia Rosso from Winery Vigliano Biellese are 2011
Informations about the Winery Vigliano Biellese
The Winery Vigliano Biellese is one of of the world's greatest estates. It offers 3 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
