The VIE Winery of Napa Valley of California

The VIE Winery is one of the best wineries to follow in Napa Valley.. It offers 19 wines for sale in of Napa Valley to come and discover on site or to buy online.
Looking for the best VIE Winery wines in Napa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent VIE Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the VIE Winery wines with technical and enological descriptions.
How VIE Winery wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, pizza queen with merguez or duck breast with foie gras sauce.
On the nose the red wine of VIE Winery. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of spices, earth or red fruit. In the mouth the red wine of VIE Winery. is a powerful with a lot of tannins present in the mouth.
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
How VIE Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, mamyjaja lamb mouse tagine or makrouna salsa (tunisian pastry).
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How VIE Winery wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of VIE Winery. often reveals types of flavors of earth, tree fruit or tropical fruit.
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
Planning a wine route in the of Napa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to VIE Winery.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.