Winery VicusIrpinia Falanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Irpinia Falanghina of the Winery Vicus is in the top 10 of wines of Irpinia.
Taste structure of the Irpinia Falanghina from the Winery Vicus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Irpinia Falanghina of Winery Vicus in the region of Campania is a powerful.
Food and wine pairings with Irpinia Falanghina
Pairings that work perfectly with Irpinia Falanghina
Original food and wine pairings with Irpinia Falanghina
The Irpinia Falanghina of Winery Vicus matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marco polo salad, spinach and goat cheese quiche or tuna wraps.
Details and technical informations about Winery Vicus's Irpinia Falanghina.
Discover the grape variety: Maturana blanca
A very old Spanish grape variety, particularly known in the Rioja region. It can be found in Italy, Portugal, Mexico, etc. In France, it is practically unknown. D.N.A. analyses have shown that it is not related to Maturana Tinta de Navarrete.
Last vintages of this wine
The best vintages of Irpinia Falanghina from Winery Vicus are 2018, 0
Informations about the Winery Vicus
The Winery Vicus is one of of the world's greatest estates. It offers 6 wines for sale in the of Irpinia to come and discover on site or to buy online.
The wine region of Irpinia
The wine region of Irpinia is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Vinosia or the Domaine Quintodecimo produce mainly wines red, white and pink. The most planted grape varieties in the region of Irpinia are Aglianico, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Irpinia often reveals types of flavors of cherry, ash or tropical and sometimes also flavors of dried fruit, floral or black fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
