The Winery Viña Edmara is one of the best wineries to follow in Central Valley.. It offers 6 wines for sale in of Central Valley to come and discover on site or to buy online.
Looking for the best Winery Viña Edmara wines in Central Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Viña Edmara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Viña Edmara wines with technical and enological descriptions.
How Winery Viña Edmara wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail and carrot stew, greek-style shepherd's pie or venison leg with tomato sauce.
On the nose the red wine of Winery Viña Edmara. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, microbio or spices. In the mouth the red wine of Winery Viña Edmara. is a with a nice freshness.
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
Ample, accessible wines.
How Winery Viña Edmara wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade burger, salmon in bellevue or light tuna-tomato quiche (without cream).
In the mouth the white wine of Winery Viña Edmara. is a powerful mainly marked by the residual sugar.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Viña Edmara.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
