![Winery Vereinigte Hospitien - Piesporter Goldtröpfchen Riesling Spätlese Winery Vereinigte Hospitien - Piesporter Goldtröpfchen Riesling Spätlese](https://www.winedexer.com/image/vin/vereinigte-hospitien_piesporter-goldtropfchen-riesling-spatlese_500.webp)
Winery Vereinigte Hospitien Piesporter Goldtröpfchen Riesling Spätlese
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Piesporter Goldtröpfchen Riesling Spätlese from the Winery Vereinigte Hospitien
Light
|
|
Bold
|
Dry
|
|
Sweet
|
Soft
|
|
Acidic
|
In the mouth the Piesporter Goldtröpfchen Riesling Spätlese of Winery Vereinigte Hospitien in the region of Mosel is a with a nice freshness.
Food and wine pairings with Piesporter Goldtröpfchen Riesling Spätlese
Pairings that work perfectly with Piesporter Goldtröpfchen Riesling Spätlese
Original food and wine pairings with Piesporter Goldtröpfchen Riesling Spätlese
The Piesporter Goldtröpfchen Riesling Spätlese of Winery Vereinigte Hospitien matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of meatloaf with lovage (perpetual celery), lobster tail armorican style or chicken massala.
Details and technical informations about Winery Vereinigte Hospitien's Piesporter Goldtröpfchen Riesling Spätlese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Piesporter Goldtröpfchen Riesling Spätlese from Winery Vereinigte Hospitien are 2014
Informations about the Winery Vereinigte Hospitien
The Winery Vereinigte Hospitien is one of of the world's greatest estates. It offers 46 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Grape/riesling">Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
A perfect pairing: Madhu’s masala lamb
With culinary inspiration dating back to 1935, our restaurant brand Madhu’s specialises in South Asian cuisine with an East African influence. It’s thanks to the secret recipes handed down across eight decades that we have become caterers for royalty, dignitaries and Asian weddings – and that our original Southall location has been named Best Indian Restaurant multiple times by Pat Chapman’s Cobra Good Curry Guide. Over the past few years I’ve been working on creative combinations to find the pe ...
Andrew Jefford: ‘The gifts of Bacchus hold our gaze like a procession’
Do growers make wine – or do markets? Growers, of course. Yet markets define the scope of the grower’s creative efforts by what they reward or sanction. When markets are neglectful and unresponsive, there’s little the grower can do but conform. It’s a problem the world over. Here’s an example. The river Moselle/Mosel rises to the wet west of the Vosges mountains, then curves in a long green arc heading north through Epinal, Metz and (along the left bank) Luxembourg’s Grand Duchy, turning east at ...
Colombia for wine lovers
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.