Winery Vereinigte HospitienGrauer Burgunder vom Buntsandstein Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder vom Buntsandstein Trocken from the Winery Vereinigte Hospitien
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder vom Buntsandstein Trocken of Winery Vereinigte Hospitien in the region of Mosel is a .
Food and wine pairings with Grauer Burgunder vom Buntsandstein Trocken
Pairings that work perfectly with Grauer Burgunder vom Buntsandstein Trocken
Original food and wine pairings with Grauer Burgunder vom Buntsandstein Trocken
The Grauer Burgunder vom Buntsandstein Trocken of Winery Vereinigte Hospitien matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of the secrets of croque-monsieur, seafood, chorizo and chicken paella from patou or my grandmother's stuffed squash with bacon and mushrooms.
Details and technical informations about Winery Vereinigte Hospitien's Grauer Burgunder vom Buntsandstein Trocken.
Discover the grape variety: Arbane
Arbane or arbanne is a very old white grape variety from the north/east of France, coming from the Aube and more precisely from the Champagne region. The Comité Interprofessionnel des Vins de Champagne wishes to preserve the use of traditional grape varieties of Champagne. The Arbane is a small bunch of grapes with small berries and a very sweet pulp, a late variety that needs sun and heat to concentrate all its sugars. It gives a wine rich in alcohol, elegant and nervous, with a floral nose and a nice acidity.
Informations about the Winery Vereinigte Hospitien
The Winery Vereinigte Hospitien is one of of the world's great estates. It offers 79 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
