Winery Vereinigte HospitienGrauer Burgunder vom Buntsandstein Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder vom Buntsandstein Trocken from the Winery Vereinigte Hospitien
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder vom Buntsandstein Trocken of Winery Vereinigte Hospitien in the region of Mosel is a .
Food and wine pairings with Grauer Burgunder vom Buntsandstein Trocken
Pairings that work perfectly with Grauer Burgunder vom Buntsandstein Trocken
Original food and wine pairings with Grauer Burgunder vom Buntsandstein Trocken
The Grauer Burgunder vom Buntsandstein Trocken of Winery Vereinigte Hospitien matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of capellini with prosciutto, hawaiian pizza or delicious bourguignon.
Details and technical informations about Winery Vereinigte Hospitien's Grauer Burgunder vom Buntsandstein Trocken.
Discover the grape variety: Varousset
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Vereinigte Hospitien
The Winery Vereinigte Hospitien is one of of the world's great estates. It offers 79 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
