Winery Vegas del Bodion - Macabeo Blanco Joven

Winery Vegas del BodionMacabeo Blanco Joven

The Macabeo Blanco Joven of Winery Vegas del Bodion is a wine from the region of Estrémadure.
This wine generally goes well with
The Macabeo Blanco Joven of the Winery Vegas del Bodion is in the top 0 of wines of Estrémadure.

Details and technical informations about Winery Vegas del Bodion's Macabeo Blanco Joven.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Fer-servadou

Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.

Informations about the Winery Vegas del Bodion

The winery offers 2 different wines.
Its wines get an average rating of 2.7.
This winery is part of the Bodegas Lopez Morenas.
It is in the top 3 of the best estates in the region
It is located in Estrémadure

The Winery Vegas del Bodion is one of of the world's greatest estates. It offers 2 wines for sale in the of Estrémadure to come and discover on site or to buy online.

Top wine Estrémadure
In the top 60000 of of Spain wines
In the top 550 of of Estrémadure wines
In the top 300000 of wines
In the top 900000 wines of the world

The wine region of Estrémadure

Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.

The word of the wine: Organoleptic

Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.

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