The Winery Vecordia is one of the best wineries to follow in Ribera del Duero.. It offers 4 wines for sale in of Ribera del Duero to come and discover on site or to buy online.
Looking for the best Winery Vecordia wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vecordia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vecordia wines with technical and enological descriptions.
How Winery Vecordia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade italian lasagna, leg or shoulder of lamb with honey and thyme or rabbit in white wine (casserole).
On the nose the red wine of Winery Vecordia. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Vecordia. is a powerful with a nice balance between acidity and tannins.
Cradle of great modern Spanish reds: Tempranillo (95% of the vineyard, here Tinto Fino) powerful, deep and elegant with notes of black cherry, blackberry, candied plum, leather, cedar and spices, firm tannins and sustained acidity thanks to altitude (720-1100 m). Classification by age: Crianza, Reserva, Gran Reserva. Harsh continental climate, clay-limestone soils. DO since 1982, 19,000 ha in Castilla y León.
Legends: Vega Sicilia, Pingus, Pesquera, Alión.
Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vecordia.
Supple dry whites with a pale golden robe, an airy palate with moderate acidity and discreet signature aromas of citrus, white-fleshed fruits and Loire white flowers. Also as sparkling. Enters into blends of Touraine, Cheverny, Valençay AOC and Crémant de Loire. Not to be confused with the Jura Arbois vineyard. French autochthonous white grape from Touraine, grown mainly in Loir-et-Cher.
