Winery Vartsikhe Marani (ვარციხის გარანი)Tsitska - Tsolikouri
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Tsitska - Tsolikouri of Winery Vartsikhe Marani (ვარციხის გარანი) in the region of Imereti often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Details and technical informations about Winery Vartsikhe Marani (ვარციხის გარანი)'s Tsitska - Tsolikouri.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Last vintages of this wine
The best vintages of Tsitska - Tsolikouri from Winery Vartsikhe Marani (ვარციხის გარანი) are 2016, 2017, 0, 2018
Informations about the Winery Vartsikhe Marani (ვარციხის გარანი)
The Winery Vartsikhe Marani (ვარციხის გარანი) is one of of the world's greatest estates. It offers 10 wines for sale in the of Imereti to come and discover on site or to buy online.
The wine region of Imereti
The wine region of Imereti of Georgia. Wineries and vineyards like the Domaine Baia's Wine or the Domaine Khareba produce mainly wines white, red and pink. The most planted grape varieties in the region of Imereti are Saperavi et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Imereti often reveals types of flavors of citrus, oil or stone fruit and sometimes also flavors of honey, hazelnut or straw.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
