Winery Varga Vineyards - Devil's Cut Rum Barrel Aged Pinot Noir

Winery Varga VineyardsDevil's Cut Rum Barrel Aged Pinot Noir

The Devil's Cut Rum Barrel Aged Pinot Noir of Winery Varga Vineyards is a wine from the region of Oregon.
This wine generally goes well with
The Devil's Cut Rum Barrel Aged Pinot Noir of the Winery Varga Vineyards is in the top 0 of wines of Oregon.

Details and technical informations about Winery Varga Vineyards's Devil's Cut Rum Barrel Aged Pinot Noir.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot

Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.

Informations about the Winery Varga Vineyards

The winery offers 5 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Oregon

The Winery Varga Vineyards is one of of the world's greatest estates. It offers 5 wines for sale in the of Oregon to come and discover on site or to buy online.

Top wine Oregon
In the top 150000 of of United States wines
In the top 9500 of of Oregon wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Trimming

A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.

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