Château ValentinSaint-Croix-du-Mont Réserve
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Saint-Croix-du-Mont Réserve from the Château Valentin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Croix-du-Mont Réserve of Château Valentin in the region of Bordeaux is a powerful.
Food and wine pairings with Saint-Croix-du-Mont Réserve
Pairings that work perfectly with Saint-Croix-du-Mont Réserve
Original food and wine pairings with Saint-Croix-du-Mont Réserve
The Saint-Croix-du-Mont Réserve of Château Valentin matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of beef stew, quiche with leeks and fresh salmon from flo or chicken ballotine with ham and mushrooms.
Details and technical informations about Château Valentin's Saint-Croix-du-Mont Réserve.
Discover the grape variety: Corbeau
Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.
Informations about the Château Valentin
The Château Valentin is one of of the world's greatest estates. It offers 4 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
