Château ValentinSaint-Croix-du-Mont Réserve

White wine of Saint-Croix-du-Mont of Bordeaux of France

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Saint-Croix-du-Mont Réserve of Château Valentin is a white wine from the region of Saint-Croix-du-Mont of Bordeaux.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Saint-Croix-du-Mont Réserve from the Château Valentin

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Saint-Croix-du-Mont Réserve of Château Valentin in the region of Bordeaux is a powerful.

Food and wine pairings with Saint-Croix-du-Mont Réserve

Pairings that work perfectly with Saint-Croix-du-Mont Réserve

Original food and wine pairings with Saint-Croix-du-Mont Réserve

Appetizers and snacks

Lean fish

The Saint-Croix-du-Mont Réserve of Château Valentin matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of andouillette with mustard sauce, quiche lorraine or chicken drumstick with bacon.

Details and technical informations about Château Valentin's Saint-Croix-du-Mont Réserve.

Winery

Château Valentin

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Informations about the Château Valentin

The winery offers 5 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Saint-Croix-du-Mont in the region of Bordeaux

The Château Valentin is one of of the world's greatest estates. It offers 4 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 25000 of of Saint-Croix-du-Mont wines

In the top 200000 of white wines

In the top 650000 wines of the world

The wine region of Saint-Croix-du-Mont

The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

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