Winery Valdisole - Afros - Αφρός

Winery ValdisoleAfros - Αφρός

The Afros - Αφρός of Winery Valdisole is a wine from the region of Piedmont.
This wine generally goes well with
The Afros - Αφρός of the Winery Valdisole is in the top 0 of wines of Piedmont.

Details and technical informations about Winery Valdisole's Afros - Αφρός.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Saint Macaire

Full-coloured and structured reds with a deep ruby colour, firm tannins and dense palate, with simple aromas of black fruit (blackberry, blackcurrant), spices and herbaceous notes. Now rare in France, it features in traditional and heritage Bordeaux blends. Still grown in California and Australia under this name for specialist vineyards. An indigenous French black variety from the Bordeaux region, mainly cultivated around Saint-Macaire in the Gironde.

Informations about the Winery Valdisole

The winery offers 25 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Piémont
Find the Winery Valdisole on Facebook and on Twitter

The Winery Valdisole is one of of the world's great estates. It offers 18 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 150000 of of Italy wines
In the top 200 of of Piedmont wines
In the top 75000 of wines
In the top 850000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Caudalie

Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).

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