
Winery ValdemizEspumante Moscatel
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Espumante Moscatel from the Winery Valdemiz
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Espumante Moscatel of Winery Valdemiz in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Espumante Moscatel
Pairings that work perfectly with Espumante Moscatel
Original food and wine pairings with Espumante Moscatel
The Espumante Moscatel of Winery Valdemiz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham croquette with purée, salt crusted sea bass or three ways to prepare chinese noodles.
Details and technical informations about Winery Valdemiz's Espumante Moscatel.
Discover the grape variety: Roi des blancs
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value; belongs to the old varieties whose commercial diffusion has almost disappeared and which are studied for their genetic and historical interest. Rare, poorly documented white variety cultivated in negligible quantities.
Last vintages of this wine
The best vintages of Espumante Moscatel from Winery Valdemiz are 0
Informations about the Winery Valdemiz
The Winery Valdemiz is one of of the world's greatest estates. It offers 21 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.














