
Winery McNeil & SonsEllen Redding
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ellen Redding from the Winery McNeil & Sons
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ellen Redding of Winery McNeil & Sons in the region of California is a .
Wine flavors and olphactive analysis
Food and wine pairings with Ellen Redding
Pairings that work perfectly with Ellen Redding
Original food and wine pairings with Ellen Redding
The Ellen Redding of Winery McNeil & Sons matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of couscous without couscous maker, small stuffed provençal dishes or medallions of monkfish with citrus fruits.
Details and technical informations about Winery McNeil & Sons's Ellen Redding.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Ellen Redding from Winery McNeil & Sons are 0
Informations about the Winery McNeil & Sons
The Winery McNeil & Sons is one of of the world's greatest estates. It offers 7 wines for sale in the of Marin County to come and discover on site or to buy online.
The wine region of Marin County
The wine region of Marin County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Dutton-Goldfield or the Domaine Sean Thackrey produce mainly wines red, white and pink. The most planted grape varieties in the region of Marin County are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Marin County often reveals types of flavors of red fruit, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.














