Winery Capitello - Dolcino Gewürztraminer

Winery CapitelloDolcino Gewürztraminer

The Dolcino Gewürztraminer of Winery Capitello is a wine from the region of Oregon.
This wine generally goes well with
The Dolcino Gewürztraminer of the Winery Capitello is in the top 0 of wines of Oregon.

Details and technical informations about Winery Capitello's Dolcino Gewürztraminer.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Riesling italien

We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.

Informations about the Winery Capitello

The winery offers 16 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Oregon
Find the Winery Capitello on Facebook and on Twitter

The Winery Capitello is one of of the world's greatest estates. It offers 14 wines for sale in the of Oregon to come and discover on site or to buy online.

Top wine Oregon
In the top 75000 of of United States wines
In the top 3500 of of Oregon wines
In the top 20000 of wines
In the top 600000 wines of the world

The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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