
Winery Bella VineyardsRu's Farm Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ru's Farm Sauvignon Blanc from the Winery Bella Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ru's Farm Sauvignon Blanc of Winery Bella Vineyards in the region of California is a with a nice freshness.
Food and wine pairings with Ru's Farm Sauvignon Blanc
Pairings that work perfectly with Ru's Farm Sauvignon Blanc
Original food and wine pairings with Ru's Farm Sauvignon Blanc
The Ru's Farm Sauvignon Blanc of Winery Bella Vineyards matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pageot, summer tuna quiche or chicken breasts stuffed with rocket and goat cheese.
Details and technical informations about Winery Bella Vineyards's Ru's Farm Sauvignon Blanc.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Last vintages of this wine
The best vintages of Ru's Farm Sauvignon Blanc from Winery Bella Vineyards are 0
Informations about the Winery Bella Vineyards
The Winery Bella Vineyards is one of of the world's great estates. It offers 39 wines for sale in the of Russian River Valley to come and discover on site or to buy online.
The wine region of Russian River Valley
The wine region of Russian River Valley is located in the region of Sonoma County of California of United States. We currently count 1018 estates and châteaux in the of Russian River Valley, producing 2892 different wines in conventional, organic and biodynamic agriculture. The wines of Russian River Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.














