Union des Vignerons de Saint-PourçainDomaine Cherillat Saint-Pourçain

Red wine of Saint-Pourçain of Loire Valley of France

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Domaine Cherillat Saint-Pourçain of Union des Vignerons de Saint-Pourçain is a red wine from the region of Saint-Pourçain of Loire Valley.
This wine generally goes well with beef

Food and wine pairings with Domaine Cherillat Saint-Pourçain

Pairings that work perfectly with Domaine Cherillat Saint-Pourçain

Beef

Original food and wine pairings with Domaine Cherillat Saint-Pourçain

The Domaine Cherillat Saint-Pourçain of Union des Vignerons de Saint-Pourçain matches generally quite well with dishes of beef such as recipes of beef tournedos with boursin.

Details and technical informations about Union des Vignerons de Saint-Pourçain's Domaine Cherillat Saint-Pourçain.

Winery

Union des Vignerons de Saint-Pourçain

Grape varieties

Gamay noir

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Informations about the Union des Vignerons de Saint-Pourçain

The winery offers 46 different wines.

Its wines get an average rating of 3.2.

It is in the top 20 of the best estates in the region

It is located in Saint-Pourçain in the region of Loire Valley

Find the Union des Vignerons de Saint-Pourçain on Facebook and on Twitter

The Union des Vignerons de Saint-Pourçain is one of of the world's great estates. It offers 44 wines for sale in the of Saint-Pourçain to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 20000 of of Saint-Pourçain wines

In the top 450000 of red wines

In the top 800000 wines of the world

The wine region of Saint-Pourçain

AOC of Auvergne, Loire satellite (elevated AOC 2009, 600 ha across 19 communes): Tressallier (local Sacy) signature as king white with Chardonnay and Sauvignon — signature profile lively, saline and nervy with citrus and minerality, texture close to Aligoté or Melon. Gamay (40-75%) and Pinot Noir (25-60%) signature blend as king red — hybrid Beaujolais-Burgundy profile with cherry, raspberry and delicate spices. Gamay alone for fresh, crunchy rosés.

The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.