Winery UlianL Oitenta Merlot
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or lamb.
Taste structure of the L Oitenta Merlot from the Winery Ulian
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L Oitenta Merlot of Winery Ulian in the region of Rio Grande do Sul is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with L Oitenta Merlot
Pairings that work perfectly with L Oitenta Merlot
Original food and wine pairings with L Oitenta Merlot
The L Oitenta Merlot of Winery Ulian matches generally quite well with dishes of beef, lamb or veal such as recipes of baeckeoffe, marinated lamb chops or grenadins of veal with ceps.
Details and technical informations about Winery Ulian's L Oitenta Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of L Oitenta Merlot from Winery Ulian are 2012, 0
Informations about the Winery Ulian
The Winery Ulian is one of of the world's greatest estates. It offers 18 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Slim
A thin wine, lacking flesh and body.
