Winery TzubaMetzuda Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Metzuda Chardonnay of Winery Tzuba in the region of Judean Hills often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with Metzuda Chardonnay
Pairings that work perfectly with Metzuda Chardonnay
Original food and wine pairings with Metzuda Chardonnay
The Metzuda Chardonnay of Winery Tzuba matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed mushrooms, sea bream fillets with capers or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Tzuba's Metzuda Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Metzuda Chardonnay from Winery Tzuba are 2015, 2014, 0, 2016
Informations about the Winery Tzuba
The Winery Tzuba is one of of the world's greatest estates. It offers 21 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.
The word of the wine: Filtration
Clarification of the wine using filters.
