Winery TutiacChâteau Les Jouberts Premières Côtes de Blaye Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Les Jouberts Premières Côtes de Blaye Blanc from the Winery Tutiac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Les Jouberts Premières Côtes de Blaye Blanc of Winery Tutiac in the region of Bordeaux is a powerful with a nice freshness.
Food and wine pairings with Château Les Jouberts Premières Côtes de Blaye Blanc
Pairings that work perfectly with Château Les Jouberts Premières Côtes de Blaye Blanc
Original food and wine pairings with Château Les Jouberts Premières Côtes de Blaye Blanc
The Château Les Jouberts Premières Côtes de Blaye Blanc of Winery Tutiac matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of baked pumpkin, quiche without pastry, courgette and blue cheese or chicken pie.
Details and technical informations about Winery Tutiac's Château Les Jouberts Premières Côtes de Blaye Blanc.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Château Les Jouberts Premières Côtes de Blaye Blanc from Winery Tutiac are 2014
Informations about the Winery Tutiac
The Winery Tutiac is one of of the world's great estates. It offers 187 wines for sale in the of Premières Côtes de Blaye to come and discover on site or to buy online.
The wine region of Premières Côtes de Blaye
The wine region of Premières Côtes de Blaye is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Marquis de Vauban or the Château Sainte-Luce Bellevue produce mainly wines red, white and other. The most planted grape varieties in the region of Premières Côtes de Blaye are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Premières Côtes de Blaye often reveals types of flavors of leather, earth or oak and sometimes also flavors of spices, black fruit or vanilla.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
