The Winery Trois Noix of Napa Valley of California

Food and wine pairings with a white wine of Winery Trois Noix

How Winery Trois Noix wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rice with shrimps and onions, quiche without pastry or onion and goat pie.

Organoleptic analysis of white wines of Winery Trois Noix

On the nose the white wine of Winery Trois Noix. often reveals types of flavors of stone, earth or tree fruit and sometimes also flavors of citrus fruit.

Food and wine pairings with a red wine of Winery Trois Noix

How Winery Trois Noix wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, shoulder of lamb with a spoon or giant paella cooked on a wood fire.

Organoleptic analysis of red wines of Winery Trois Noix

On the nose the red wine of Winery Trois Noix. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Trois Noix. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Trois Noix

• 2013With an average score of 4.30/5
• 0With an average score of 4.20/5
• 2016With an average score of 4.10/5
• 2015With an average score of 4.10/5
• 2014With an average score of 4.10/5