Winery Tres TerciosTinto
Red wine
This wine is a blend of 3 varietals which are the Malbec, the Tempranillo and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Tinto of the Winery Tres Tercios is in the top 40 of wines of Aguascalientes.
Food and wine pairings with Tinto
Pairings that work perfectly with Tinto
Original food and wine pairings with Tinto
The Tinto of Winery Tres Tercios matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef casserole, lamb mouse confit in wine or gratin of fresh chard (green and ribs).
Details and technical informations about Winery Tres Tercios's Tinto.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Tinto from Winery Tres Tercios are 0
Informations about the Winery Tres Tercios
The Winery Tres Tercios is one of of the world's greatest estates. It offers 1 wines for sale in the of Aguascalientes to come and discover on site or to buy online.
The wine region of Aguascalientes
The wine region of Aguascalientes is located in the region of Center of Mexico. Wineries and vineyards like the Domaine Santa Elena or the Domaine Santa Elena produce mainly wines red, white and pink. The most planted grape varieties in the region of Aguascalientes are Malbec, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Aguascalientes often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of dried fruit, tree fruit or non oak.
The wine region of Center
The wine region of Center of Mexico. Wineries and vineyards like the Domaine Cava Quintanilla or the Domaine Cuna de Tierra produce mainly wines red, white and pink. The most planted grape varieties in the region of Center are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Center often reveals types of flavors of cherry, spices or dried fruit and sometimes also flavors of tree fruit, melon or stone.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
