
Winery TrapichePure Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Pure Sauvignon Blanc from the Winery Trapiche
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pure Sauvignon Blanc of Winery Trapiche in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pure Sauvignon Blanc of Winery Trapiche in the region of Mendoza often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, green apple or lemon.
Food and wine pairings with Pure Sauvignon Blanc
Pairings that work perfectly with Pure Sauvignon Blanc
Original food and wine pairings with Pure Sauvignon Blanc
The Pure Sauvignon Blanc of Winery Trapiche matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of giant paella cooked on a wood fire, zucchini quiche or pizza with parma ham (bayonne) and goat cheese.
Details and technical informations about Winery Trapiche's Pure Sauvignon Blanc.
Discover the grape variety: Thompson seedless
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Pure Sauvignon Blanc from Winery Trapiche are 2015, 2018, 2017, 2016 and 2019.
Informations about the Winery Trapiche
The Winery Trapiche is one of wineries to follow in Uco Valley.. It offers 343 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.














