
Winery Trader Joe'sSauvignon Blanc Petit Reserve Arrozo Seco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc Petit Reserve Arrozo Seco from the Winery Trader Joe's
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Petit Reserve Arrozo Seco of Winery Trader Joe's in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Petit Reserve Arrozo Seco of Winery Trader Joe's in the region of California often reveals types of flavors of citrus, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Sauvignon Blanc Petit Reserve Arrozo Seco
Pairings that work perfectly with Sauvignon Blanc Petit Reserve Arrozo Seco
Original food and wine pairings with Sauvignon Blanc Petit Reserve Arrozo Seco
The Sauvignon Blanc Petit Reserve Arrozo Seco of Winery Trader Joe's matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of linguine with shrimp and spicy tomato sauce, summer tuna quiche or goat's cheese, pepper, tomato and bacon tart.
Details and technical informations about Winery Trader Joe's's Sauvignon Blanc Petit Reserve Arrozo Seco.
Discover the grape variety: Humagne rouge
Structured, wild reds with a sustained ruby robe, firm tannins and fresh alpine acidity, with aromas of red fruit (cherry, raspberry), violet, garrigue, spice, dried herbs and characteristic animal notes. Dense palate, fine ageing potential. Star of the great Valais reds on the sun-drenched slopes of the Swiss Rhône (Sierre, Salquenen, Chamoson). Autochthonous Aosta Valley variety, identical to Cornalin d'Aoste in Italy, with no genetic link to Humagne Blanche.
Last vintages of this wine
The best vintages of Sauvignon Blanc Petit Reserve Arrozo Seco from Winery Trader Joe's are 2014
Informations about the Winery Trader Joe's
The Winery Trader Joe's is one of wineries to follow in Monterey.. It offers 283 wines for sale in the of Monterey to come and discover on site or to buy online.
The wine region of Monterey
Vast AVA of the Salinas Valley in California (~40,000 ac, AVA 1984), a natural funnel cooled by Pacific breezes: ultra-dominant Chardonnay signature as the white king (~50%) — vivid, citrus and white fruits, dazzling acidity. Pinot Noir and Riesling on cool coastal sectors, fine and taut. Further south, warm sectors for structured Cabernet Sauvignon, Merlot, Syrah and Zinfandel. Includes Santa Lucia Highlands, Arroyo Seco, San Bernabe, Burgundian and sun-drenched identity.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.














