
Winery TrabosGamlitz Sauvignon Blanc "Luis"
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Gamlitz Sauvignon Blanc "Luis" from the Winery Trabos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gamlitz Sauvignon Blanc "Luis" of Winery Trabos in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Gamlitz Sauvignon Blanc "Luis"
Pairings that work perfectly with Gamlitz Sauvignon Blanc "Luis"
Original food and wine pairings with Gamlitz Sauvignon Blanc "Luis"
The Gamlitz Sauvignon Blanc "Luis" of Winery Trabos matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of raoul's bouillabaisse, leek, goat cheese and bacon quiche or delicious flaky goat cheese pie.
Details and technical informations about Winery Trabos's Gamlitz Sauvignon Blanc "Luis".
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Trabos
The Winery Trabos is one of of the world's greatest estates. It offers 12 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.













