Winery Tour VayonClos de La Condemine Mâcon-Pierreclos
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Clos de La Condemine Mâcon-Pierreclos
Pairings that work perfectly with Clos de La Condemine Mâcon-Pierreclos
Original food and wine pairings with Clos de La Condemine Mâcon-Pierreclos
The Clos de La Condemine Mâcon-Pierreclos of Winery Tour Vayon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, veal tagine with preserved lemons and saffron or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Tour Vayon's Clos de La Condemine Mâcon-Pierreclos.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Tour Vayon
The Winery Tour Vayon is one of of the world's greatest estates. It offers 3 wines for sale in the of Mâcon-Pierreclos to come and discover on site or to buy online.
The wine region of Mâcon-Pierreclos
Mâcon geographical appellation (2005) on the commune of Pierreclos in the Haut-Mâconnais. Chardonnay for whites, Gamay for reds and rosés. Pale golden robe, expressive nose of dried fruits and floral notes reminiscent of beeswax, oak aging adds integrated toast and spices. Opulent and unctuous palate balanced by fresh finish.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
