Winery Touch Wild AfricaRed Semi Sweet

Red wine of Western Cape of South Africa

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Red Semi Sweet of Winery Touch Wild Africa is a red wine from the region of Western Cape.
This wine generally goes well with

Details and technical informations about Winery Touch Wild Africa's Red Semi Sweet.

Winery

Winery Touch Wild Africa

Grape varieties

Region/Great wine region

Western Cape

Country

South Africa

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Vidoc

A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. The parents of Artaban are the same. Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Informations about the Winery Touch Wild Africa

The winery offers 4 different wines.

Its wines get an average rating of 3.

It is in the top 3 of the best estates in the region

It is located in Western Cape

The Winery Touch Wild Africa is one of of the world's greatest estates. It offers 4 wines for sale in the of Western Cape to come and discover on site or to buy online.

In the top 25000 of of South Africa wines

In the top 25000 of of Western Cape wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

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The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.