Winery Torre QuartoMoscato Passito

Sweet wine of Puglia of Italy

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Moscato Passito of Winery Torre Quarto is a sweet wine from the region of Puglia.
This wine generally goes well with

Details and technical informations about Winery Torre Quarto's Moscato Passito.

Winery

Winery Torre Quarto

Grape varieties

Region/Great wine region

Puglia

Country

Italy

Style of wine

Sweet

Alcohol

14.1°

Allergens

Contains sulfites

Discover the grape variety: Rougeon

Colourful, fruity reds with an intense ruby colour, soft tannins and a supple palate, showing simple aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. An approachable style to drink young. Grown mainly in the United States (Pennsylvania, Missouri) and Canada (Ontario) for cold continental climate vineyards. French black hybrid created by Albert Seibel (Seibel 5898), resistant to fungal diseases.

Last vintages of this wine

Moscato Passito - 0

In the top 100 of of Puglia wines

Average rating: 3.3

The best vintages of Moscato Passito from Winery Torre Quarto are 0

Informations about the Winery Torre Quarto

The winery offers 38 different wines.

Its wines get an average rating of 3.5.

It is in the top 20 of the best estates in the region

It is located in Pouilles

Find the Winery Torre Quarto on Facebook and on Twitter

The Winery Torre Quarto is one of of the world's great estates. It offers 33 wines for sale in the of Puglia to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 10000 of of Puglia wines

In the top 35000 of sweet wines

In the top 900000 wines of the world

The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.