The Winery Torre de Bianchi of Colline Teatine of Abruzzo

The Winery Torre de Bianchi is one of the largest wineries in the world. It offers 6 wines for sale in of Colline Teatine to come and discover on site or to buy online.
Looking for the best Winery Torre de Bianchi wines in Colline Teatine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Torre de Bianchi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Torre de Bianchi wines with technical and enological descriptions.
How Winery Torre de Bianchi wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, my grandmother's macaroni gratin with gruyere cheese and smoked ham or old-fashioned pork roll.
The wine region of Colline Teatine is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Masciarelli or the Domaine Caldora produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Teatine are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Teatine often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
In the mouth of Colline Teatine is a powerful with a nice freshness. We currently count 17 estates and châteaux in the of Colline Teatine, producing 33 different wines in conventional, organic and biodynamic agriculture. The wines of Colline Teatine go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks.
Planning a wine route in the of Colline Teatine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Torre de Bianchi.
American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.