Winery Török - Furmint

Winery TörökFurmint

The Furmint of Winery Török is a red wine from the region of Tokaj.
This wine generally goes well with
The Furmint of the Winery Török is in the top 80 of wines of Tokaj.

Details and technical informations about Winery Török's Furmint.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Raboso Piave

A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.

Informations about the Winery Török

The winery offers 2 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Tokaj

The Winery Török is one of of the world's greatest estates. It offers 2 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 1500 of of Hungary wines
In the top 90 of of Tokaj wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Tokaj

Tokaj (formerly Tokaj-Hegyalja) has Long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it: Tokaj szolovesszein nektárt csepegtettél - into the vineyards of Tokaj you dripped Sweet nectar The region is located in the northeast of Hungary, near the border with Slovakia. Comprising roughly 30 small towns and villages, it measures 40 kilometers (25 miles) from southwest to northeast, making it roughly the same Size as Burgundy's Côte d'Or. At its very southern edge is the town of Tokaj from which the region and its wines ultimate take their name.

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The word of the wine: Severe

Said of a red wine that is generally young, very marked by tannins and astringent. See austere.

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