
Winery TobelosLos Quiñones
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Los Quiñones from the Winery Tobelos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los Quiñones of Winery Tobelos in the region of Rioja is a powerful.
Food and wine pairings with Los Quiñones
Pairings that work perfectly with Los Quiñones
Original food and wine pairings with Los Quiñones
The Los Quiñones of Winery Tobelos matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of yellow risotto with mussels, express beef samoussa or cod coco à la samana (dominican republic).
Details and technical informations about Winery Tobelos's Los Quiñones.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Informations about the Winery Tobelos
The Winery Tobelos is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.














