Winery TittarelliDon Enrico Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Don Enrico Chardonnay from the Winery Tittarelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Enrico Chardonnay of Winery Tittarelli in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Don Enrico Chardonnay
Pairings that work perfectly with Don Enrico Chardonnay
Original food and wine pairings with Don Enrico Chardonnay
The Don Enrico Chardonnay of Winery Tittarelli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham with leek fondue, pan bagnat or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Tittarelli's Don Enrico Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Don Enrico Chardonnay from Winery Tittarelli are 2019, 2017, 0, 2015
Informations about the Winery Tittarelli
The Winery Tittarelli is one of of the world's great estates. It offers 42 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
