Winery Time & DirectionCorfu Crossing Vineyard Fretboard Viognier
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Corfu Crossing Vineyard Fretboard Viognier
Pairings that work perfectly with Corfu Crossing Vineyard Fretboard Viognier
Original food and wine pairings with Corfu Crossing Vineyard Fretboard Viognier
The Corfu Crossing Vineyard Fretboard Viognier of Winery Time & Direction matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of tagliatelle with carbonara, duck confit (canned) or fried rice with shrimp and chicken.
Details and technical informations about Winery Time & Direction's Corfu Crossing Vineyard Fretboard Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Winery Time & Direction
The Winery Time & Direction is one of of the world's greatest estates. It offers 4 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
