Winery Thomas JacquinArbois Savagnin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Arbois Savagnin from the Winery Thomas Jacquin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arbois Savagnin of Winery Thomas Jacquin in the region of Jura is a with a nice freshness.
Food and wine pairings with Arbois Savagnin
Pairings that work perfectly with Arbois Savagnin
Original food and wine pairings with Arbois Savagnin
The Arbois Savagnin of Winery Thomas Jacquin matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of savoyard fondue, baked bread (tomato, mushroom, ham, cheese) or pizza tartiflette.
Details and technical informations about Winery Thomas Jacquin's Arbois Savagnin.
Discover the grape variety: Colombar
Light and lively whites for early drinking, pale golden colour, fresh mouth with preserved acidity, with signature aromas of citrus (lemon, grapefruit), green apple and fresh herbal notes. Also used as a base for brandy distillation. Widely grown in South Africa for everyday dry whites and brandy production. South African synonym for Colombard, productive French white grape from Charentes.
Last vintages of this wine
The best vintages of Arbois Savagnin from Winery Thomas Jacquin are 0, 2018
Informations about the Winery Thomas Jacquin
The Winery Thomas Jacquin is one of of the world's greatest estates. It offers 3 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
