Winery Théodore Planas - Rastoin - Le Bateleur

Winery Théodore Planas - RastoinLe Bateleur

The Le Bateleur of Winery Théodore Planas - Rastoin is a wine from the region of Vin de France.
This wine generally goes well with
The Le Bateleur of the Winery Théodore Planas - Rastoin is in the top 0 of wines of Vin de France.

Details and technical informations about Winery Théodore Planas - Rastoin's Le Bateleur.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nobling

Fresh, fruity whites best drunk young, with a pale golden robe, an airy palate with moderate acidity, and signature aromas of white-fleshed fruits (apple, pear), white flowers, and slightly muscat-like notes. Accessible profile. Grown mainly in Baden-Württemberg for local dry whites and Markgräflerland blends. A white variety obtained in 1939 by Johannes Zimmermann in Freiburg (Silvaner × Chasselas).

Last vintages of this wine

Le Bateleur - 0
In the top 0 of of Vin de France wines
Average rating: 4.311110

The best vintages of Le Bateleur from Winery Théodore Planas - Rastoin are 0

Informations about the Winery Théodore Planas - Rastoin

The winery offers 5 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Vin de France
Find the Winery Théodore Planas - Rastoin on Facebook

The Winery Théodore Planas - Rastoin is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 35000 of of France wines
In the top 3 of of Vin de France wines
In the top 70000 of wines
In the top 150000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Pulp

Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.

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