The Winery The Old Red River Gum is one of the world's great estates. It offers 2 wines for sale in of Langhorne Creek to come and discover on site or to buy online.
Looking for the best Winery The Old Red River Gum wines in Langhorne Creek among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Old Red River Gum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Old Red River Gum wines with technical and enological descriptions.
How Winery The Old Red River Gum wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of oxtail and carrot stew, lamb with coconut milk or blue cord.
On the nose the red wine of Winery The Old Red River Gum. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery The Old Red River Gum. is a powerful.
The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.
In the mouth of Langhorne Creek is a powerful with a nice balance between acidity and tannins. We currently count 170 estates and châteaux in the of Langhorne Creek, producing 519 different wines in conventional, organic and biodynamic agriculture. The wines of Langhorne Creek go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Langhorne Creek? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Old Red River Gum.
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
