Winery The Black Dog - Brachetto

Winery The Black DogBrachetto

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Brachetto of Winery The Black Dog is a sparkling wine from the region of California.
This wine is composed of 100% of the grape variety Brachetto.
This wine generally goes well with

Details and technical informations about Winery The Black Dog's Brachetto.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Brachetto

A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.

Last vintages of this wine

Brachetto - 0
In the top 100 of of California wines
Average rating: 4.211110

The best vintages of Brachetto from Winery The Black Dog are 0

Informations about the Winery The Black Dog

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Boston Winery.
It is in the top 3 of the best estates in the region
It is located in Californie

The Winery The Black Dog is one of of the world's greatest estates. It offers 5 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 55000 of of United States wines
In the top 40000 of of California wines
In the top 30000 of sparkling wines
In the top 400000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

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