The Winery The Black Chook of McLaren Vale of Australie du Sud

Winery The Black Chook
The winery offers 8 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 324 of the estates of Australie du Sud.
It is located in McLaren Vale in the region of Australie du Sud

The Winery The Black Chook is one of the best wineries to follow in McLaren Vale.. It offers 8 wines for sale in of McLaren Vale to come and discover on site or to buy online.

Top Winery The Black Chook wines

Looking for the best Winery The Black Chook wines in McLaren Vale among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Black Chook wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Black Chook wines with technical and enological descriptions.

The top white wines of Winery The Black Chook

Food and wine pairings with a white wine of Winery The Black Chook

How Winery The Black Chook wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of suckling pig leg in the oven, turkey paupiettes in poultry sauce or fish shells.

Organoleptic analysis of white wines of Winery The Black Chook

On the nose the white wine of Winery The Black Chook. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery The Black Chook. is a with a nice freshness.

The best vintages in the white wines of Winery The Black Chook

  • 2017With an average score of 3.10/5
  • 0With an average score of 3.10/5

The grape varieties most used in the white wines of Winery The Black Chook.

  • Pinot Grigio
  • Sauvignon Blanc

Discovering the wine region of McLaren Vale

The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .

The top red wines of Winery The Black Chook

Food and wine pairings with a red wine of Winery The Black Chook

How Winery The Black Chook wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with onions chinese style, berber giblet frying pan or boar in civet.

Organoleptic analysis of red wines of Winery The Black Chook

On the nose the red wine of Winery The Black Chook. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery The Black Chook. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery The Black Chook

  • 2009With an average score of 4.10/5
  • 2019With an average score of 3.80/5
  • 2014With an average score of 3.66/5
  • 2011With an average score of 3.65/5
  • 0With an average score of 3.64/5
  • 2017With an average score of 3.64/5

The grape varieties most used in the red wines of Winery The Black Chook.

  • Shiraz/Syrah
  • Viognier

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top sparkling wines of Winery The Black Chook

Food and wine pairings with a sparkling wine of Winery The Black Chook

How Winery The Black Chook wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb in a crown with spring vegetables or pork colombo.

Organoleptic analysis of sparkling wines of Winery The Black Chook

On the nose the sparkling wine of Winery The Black Chook. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.

The best vintages in the sparkling wines of Winery The Black Chook

  • 2014With an average score of 3.70/5
  • 0With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery The Black Chook.

  • Shiraz/Syrah

The word of the wine: Smell

A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.

Discover other wineries and winemakers neighboring the Winery The Black Chook

Planning a wine route in the of McLaren Vale? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Black Chook.

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.