Winery TetrahedronCharbeau Nouveau
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Charbeau Nouveau of the Winery Tetrahedron is in the top 40 of wines of Suisun Valley.
Taste structure of the Charbeau Nouveau from the Winery Tetrahedron
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Charbeau Nouveau of Winery Tetrahedron in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Charbeau Nouveau of Winery Tetrahedron in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Charbeau Nouveau
Pairings that work perfectly with Charbeau Nouveau
Original food and wine pairings with Charbeau Nouveau
The Charbeau Nouveau of Winery Tetrahedron matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with guinness, lamb curry or capon stuffed with morels.
Details and technical informations about Winery Tetrahedron's Charbeau Nouveau.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Informations about the Winery Tetrahedron
The Winery Tetrahedron is one of of the world's greatest estates. It offers 12 wines for sale in the of Suisun Valley to come and discover on site or to buy online.
The wine region of Suisun Valley
The wine region of Suisun Valley is located in the region of Solano County of California of United States. Wineries and vineyards like the Domaine Vezér Family Vineyard or the Domaine Caymus-Suisun produce mainly wines red, white and pink. The most planted grape varieties in the region of Suisun Valley are Cabernet-Sauvignon, Chardonnay and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Suisun Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
