Winery Martin TeschKarthäuser Riesling
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Karthäuser Riesling from the Winery Martin Tesch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Karthäuser Riesling of Winery Martin Tesch in the region of Nahe is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Karthäuser Riesling of Winery Martin Tesch in the region of Nahe often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of smoke, apples or peach.
Food and wine pairings with Karthäuser Riesling
Pairings that work perfectly with Karthäuser Riesling
Original food and wine pairings with Karthäuser Riesling
The Karthäuser Riesling of Winery Martin Tesch matches generally quite well with dishes of pork, shellfish or poultry such as recipes of suckling pig leg in the oven, indian chicken (simplified korma) or chicken in red wine.
Details and technical informations about Winery Martin Tesch's Karthäuser Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Karthäuser Riesling from Winery Martin Tesch are 2023, 2019, 2012, 2021 and 2018.
Informations about the Winery Martin Tesch
The Winery Martin Tesch is one of of the world's greatest estates. It offers 44 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
